Please join Small Planet’s Anna Lappé for a celebratory evening and sneak preview of new project Food Mythbusters:The Real Story About What We Eat. Can sustainable food feed the world and help heal the planet? Be the first to see the new film that takes on this question and dispels some of the biggest myths about our food – while enjoying a delicious, sustainable dinner cooked by students at Johns Hopkins University.
When: Saturday, October 20 at 4:30PM
Where: Charles Commons, Johns Hopkins University
How: Tickets to the event are $5 at the door. Seats are limited, please RSVP.
Click here for the event information: