As a Francophone, I thought I’d share this site, sent to me by the French Embassy in the U.S.:
French Food in the US is the first website in English dedicated to French food diversity, culinary heritage and art de vivre! It enables a broad public to discover products, ways to cook and appreciate them, and to learn more about the French model. The website is regularly updated on French agricultural policy (GMOs, CAP, food security, food safety…) and society (food programs in schools, obesity…), so feel free to subscribe to the monthly newsletter to stay informed.
Don’t forget to check out the resources section for more great websites and listserves!